Pasta Workshop At Petersham Nurseries
Join Petersham Nurseries for an interactive induction to pasta making using traditional dough recipes and shapes at The Counter in La Goccia.
Using the freshest ingredients, this pasta workshop is an introduction to making delicious pasta that you can recreate at home time and time again. In this interactive class, you will learn traditional dough recipes, pasta shapes including: ravioli, garganelli and tagliatelle, and a number of simple Italian sauces. Made using organic eggs from our sister business, Haye Farm, the rich yolks transform the colour of the pasta. At the end of the workshop, you will take home your freshly made pasta as well as pasta flour, Haye Farm eggs and a homemade tomato sauce to enjoy at home.
The workshop runs from 6:30pm until 8pm every Wednesday. Tickets are £65 and can be bought via this link:
1 FLORAL COURT