Kebab Queen is the critically acclaimed fine dining project of Manu Canales, Ed Brunet and Stephen Tozer. Combining their knowledge of Middle Eastern cookery and tenure in Michelin-starred kitchens, the three chefs have created a culinary masterpiece in the heart of Covent Garden. The restaurant challenges the norms of what it means to 'fine dine'.

New head chef Pamir Zeydan offers a seven-course tasting menu revolving around immersion and connection, elevating traditional Turkish dishes to create an unparalleled dining experience.