TOKKIA

TOKKIA is Europe’s first Korean matcha house, serving matcha and a focused menu of tea-based drinks made with ingredients sourced from Hadong and Jeju Island. The name TOKKIA translates to “hey bunny!” in Korean and is inspired by founder Sooji Im’s bunny Hazelnut, whose gentle character shaped the brand’s identity.

The offer includes Korean matcha drinks, seasonal specials and salt breads - one of Korea’s most popular bakery trends - with a classic version as well as matcha and hojicha-filled options available daily. The drinks menu centres on Korean matcha and features both classic drinks and seasonal options inspired by Korean flavours.

TOKKIA was created to bring Korea’s sense of warmth to London. The space is designed with craftsmanship and calm in mind. Service is a central part of the experience: unhurried, attentive, and rooted in genuine connection.

We hope every moment at TOKKIA feels personal and quietly grounding – a small pause in the day made with intention.

A visit to TOKKIA in Covent Garden is shaped by care and a sense of ease. The store is small, but every part of it is designed so guests can settle in comfortably - whether for a quiet moment with a drink or a first introduction to Korean matcha culture.

Our service moves at a calm, steady pace. With three matcha stations, each guest stays with one team member from start to finish, inviting quiet conversation, curiosity about Korean matcha and a view of the full preparation process. This approach is influenced by the Korean idea of 정 (jeong) - a kind, genuine form of care that comes through in small gestures: offering guidance when needed, remembering a preference or simply giving space to enjoy the visit.

TOKKIA also offers lifestyle products for purchase in store, including bangjja spoons and ceramics as well as matcha and hojicha, allowing customers to recreate our matcha ritual at home.