Based in the Yards, in the heart of Covent Garden, Laphet is one of London's only restaurants to specialise in authentic Burmese cooking. Aiming to shine a light on this relatively untapped cuisine, laphet has been popularising the flavours of Myanmar by presenting its guests with regional specialities and Burmese staple dishes with a hint of refinement and contemporary flair.

Founders Dan and Head Chef Zaw, both have Burmese heritage and are the driving forces behind the concept which as cultivated and received critical acclaim at its Hackney warehouse site during 2017.